Feeling Stressed? Eat Candy.

Feeling Stressed? Eat Candy.

Confectionery is usually associated with treats that are consumed to boost energy levels during the day. But, there’s a surprising new need emerging in the confectionery market: relaxation.

The New Wave Of Sweeteners For CSDs

The New Wave Of Sweeteners For CSDs

Consumers are paying more attention to the health effects of their food and beverages, including the sweeteners used in carbonated soft drinks (CSDs).


Ebola Epidemic Revives New Hope For A Cure

Ebola Epidemic Revives New Hope For A Cure

The new outbreak of Ebola in the Democratic Republic of Congo (DRC) has brought along with it a new chance to develop and prove ground-breaking vaccines and treatment.


Frozen Foods Join The Health Revolution

Frozen Foods Join The Health Revolution

Rising consumer demands for health and wellness products across the F&B marketplace have cascaded into the frozen foods segment. Trends such as vegan, keto, organic, and gluten-free have crossed the freezer door into frozen meals, and major brands are responding.

The Future of CAR-T

The Future of CAR-T

An exploration of the data reveals that the biggest challenge lies in CAR-T manufacturing, hence the high price tag.

Interest In CD47 Continues To Rise

Interest In CD47 Continues To Rise

Rising interest level in CD47, or the “don’t eat me” molecule, is shown in the continnue increase in the number of patents.

When Health Met Chocolate

When Health Met Chocolate

How do chocolate manufacturers create and position their products with more health-conscious consumers in mind? One way is to feature dairy-free ingredients on their packs.

Top 5 Insights Around Halo Claims On Chocolate

Top 5 Insights Around Halo Claims On Chocolate

As consumers choose to lead healthier lifestyles, chocolate manufacturers are turning to halo claims on their packs like organic, vegan, free trade and gluten free.